Copyright © 2007 The American Society of Human Genetics. All rights reserved.
The American Journal of Human Genetics, Volume 81, Issue 3, 615-625, 1 September 2007
doi:10.1086/520705
Report
Nabil Sabri Enattaha, b, Aimee Trudeaua, b, Ville Pimenoffc, Luigi Maiurig, Salvatore Auricchiog, Luigi Grecog, Mauro Rossih, Michael Lentzei, J.K. Seoj, Soheila Rahgozark, Insaf Khalill, Michael Alifrangisl, Sirajedin Natahm, Leif Groopn, Nael Shaatn, Andrew Kozlovo, Galina Verschubskayao, David Comasq, Kazima Bulayevap, S. Qasim Mehdir, Joseph D. Terwilligers, t, Timo Sahid, Erkki Savilahtie, Markus Perolaa, b, Antti Sajantilac, Irma Järveläf and Leena Peltonena, b,
, 
a Department of Molecular Medicine, National Public Health Institute
b Department of Medical Genetics, University of Helsinki, Biomedicum Helsinki
c Department of Forensic Medicine
d Department ofPublic Health
e University of Helsinki, Finland Department of Pediatrics, Hospital for Children and Adolescents, Helsinki University Hospital, Helsinki
f Helsinki University Central Hospital (HUSLAB), Helsinki Laboratory of Molecular Genetics, Helsinki
g Department of Pediatrics, European Laboratory for Food Induced Diseases, University “Federico II,” Naples, Italy
h Istituto di Scienze dell’Alimentazione, Consiglio Nazionale della Ricerche, Avellino, Italy
i Department of Pediatrics, Children’s Hospital, Medical Center, University of Bonn, Bonn, Germany
j Department of Pediatrics, Seoul National University College of Medicine, Clinical Research Institute, Seoul National University Hospital, Seoul
k Blood Transfusion Center, Esfahan, Iran
l Panum Institute, Centre for Medical Parasitology, Institute of Medical Microbiology and Immunology, Copenhagen
m Department of Physiology, Biophysics and Medicine (Gastrointestinal Division), Gastrointestinal Research Group, Health Sciences Center, University of Calgary, Alberta, Canada
n Department of Endocrinology, Malmö University Hospital, Malmö, Sweden
o ArcAn-C Innovative Laboratory, Moscow
p Vavilov Institute of General Genetics, Russian Academy of Sciences, Moscow
q Unitat de Biologia Evolutiva, Facultat de Ciències de la Salut de la Vida, Universitat Pompeu Fabra, Barcelona
r Institute of Biotechnology and Genetic Engineering (KIBGE), University of Karachi, Karachi, Pakistan (S.Q.M.)
s Department of Psychiatry and Columbia Genome Center, Columbia University
t Division of Medical Genetics, New York State Psychiatric Institute, New York
Address for correspondence and reprints: Academy Prof. Leena Peltonen, Department of Medical Genetics and Molecular Medicine, University of Helsinki and National Public Health Institute, Biomedicum Helsinki, Haartmaninkatu 8, 00290 Helsinki, Finland.Abstract
A single-nucleotide variant, C/T-13910, located 14 kb upstream of the lactase gene (LCT), has been shown to be completely correlated with lactase persistence (LP) in northern Europeans. Here, we analyzed the background of the alleles carrying the critical variant in 1,611 DNA samples from 37 populations. Our data show that the T-13910 variant is found on two different, highly divergent haplotype backgrounds in the global populations. The first is the most common LP haplotype (LP H98) present in all populations analyzed, whereas the others (LP H8–H12), which originate from the same ancestral allelic haplotype, are found in geographically restricted populations living west of the Urals and north of the Caucasus. The global distribution pattern of LP T-13910 H98 supports the Caucasian origin of this allele. Age estimates based on different mathematical models show that the common LP T-13910 H98 allele (∼5,000–12,000 years old) is relatively older than the other geographically restricted LP alleles (∼1,400–3,000 years old). Our data about global allelic haplotypes of the lactose-tolerance variant imply that the T-13910 allele has been independently introduced more than once and that there is a still-ongoing process of convergent evolution of the LP alleles in humans.
| Independent Introduction of Two Lactase-Persistence Alleles into Human Populations Reflects Different History of Adaptation to Milk Culture The American Journal of Human Genetics, Volume 82, Issue 1, 10 January 2008, Pages 57-72 Nabil Sabri Enattah, Tine G.K. Jensen, Mette Nielsen, Rikke Lewinski, Mikko Kuokkanen, Heli Rasinpera, Hatem El-Shanti, Jeong Kee Seo, Michael Alifrangis, Insaf F. Khalil, Abdrazak Natah, Ahmed Ali, Sirajedin Natah, David Comas, S. Qasim Mehdi, Leif Groop, Else Marie Vestergaard, Faiqa Imtiaz, Mohamed S. Rashed, Brian Meyer, Jesper Troelsen and Leena Peltonen Abstract The T−13910 variant located in the enhancer element of the lactase (LCT) gene correlates perfectly with lactase persistence (LP) in Eurasian populations whereas the variant is almost nonexistent among Sub-Saharan African populations, showing high prevalence of LP. Here, we report identification of two new mutations among Saudis, also known for the high prevalence of LP. We confirmed the absence of the European T−13910 and established two new mutations found as a compound allele: T/G−13915 within the −13910 enhancer region and a synonymous SNP in the exon 17 of the MCM6 gene T/C−3712, −3712 bp from the LCT gene. The compound allele is driven to a high prevalence among Middle East population(s). Our functional analyses in vitro showed that both SNPs of the compound allele, located 10 kb apart, are required for the enhancer effect, most probably mediated through the binding of the hepatic nuclear factor 1 α (HNF1α). High selection coefficient (s) ∼0.04 for LP phenotype was found for both T−13910 and the compound allele. The European T−13910 and the earlier identified East African G−13907 LP allele share the same ancestral background and most likely the same history, probably related to the same cattle domestication event. In contrast, the compound Arab allele shows a different, highly divergent ancestral haplotype, suggesting that these two major global LP alleles have arisen independently, the latter perhaps in response to camel milk consumption. These results support the convergent evolution of the LP in diverse populations, most probably reflecting different histories of adaptation to milk culture. Abstract | | |